How to Make Tea Wine (Wine Recipe) - Wine Making Guides

Wine Making Guide featuring: Winemaking recipe for Tea Wine, information about how to make Tea Wine, winemaking ingredients, 4 pints of tea, sugar and chopped raisins, method and recipe information - from Wine Making Guides 1/2/2012.

How to Make Tea Wine (Wine Recipe)



How To Make Tea Wine




(Tea Wine Recipe)

Winemaking Ingredients: Tea Wine Recipe - Wine Making Guides
4 pints / 1/2 gallon tea
1 1/2 lbs / 680 grams sugar
1/2 lb / 225 gram chopped raisins
2 lemons
Wine yeast and nutrient

Winemaking Method: Tea Wine Recipe - Wine Making Guides
Put the tea, sugar and lemon juice in a bucket and stir well. Add the chopped raisins and wine yeast and nutrient and cover and leave for five days. Strain into a demijohn and fit an airlock and leave to ferment.

When fermentation has ceased, rack the wine into a clean jar and place in a cooler environment and leave for a further few months. Rack again if necessary and leave until the wine is clear and stable and then bottle.


How to make Tea wine: Tea wine recipe - More Wine Recipes.

 
WINE MAKING GUIDES...

Winemaking Information

Equipment

Ingredients

Wine Types

Racking and Fermentation

Problems and Troubleshooting

Wine Recipes

Beer, Ale and Cider Making Recipes

Fortified Wine and Spirit Recipes

Soft Drinks and Cordial Making Recipes




How to Make Tea Wine (Wine Recipe)

TravelSmart Ltd: Wine Making Guides - Copyright 2006-2012 - How to Make Tea Wine (Wine Recipe)