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How To Make Tea Wine
(Tea Wine Recipe)
Winemaking Ingredients: Tea Wine Recipe - Wine Making Guides
4 pints / 1/2 gallon tea
1 1/2 lbs / 680 grams sugar
1/2 lb / 225 gram chopped raisins
2 lemons
Wine yeast and nutrient
Winemaking Method: Tea Wine Recipe - Wine Making Guides
Put the tea, sugar and lemon juice in a bucket and stir well. Add the chopped raisins and wine yeast and nutrient and cover and leave for five days. Strain into a demijohn and fit an airlock and leave to ferment.
When fermentation has ceased, rack the wine into a clean jar and place in a cooler environment and leave for a further few months. Rack again if necessary and leave until the wine is clear and stable and then bottle.
How to make Tea wine: Tea wine recipe - More Wine Recipes.
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