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How To Make Raspberry Gin
(Raspberry Gin Recipe)
 Winemaking Ingredients: Raspberry Gin - Wine Making Guides
2 lb / 1,000 grams ripe raspberies (as fresh as possible)
1 pint / 600 ml gin
2 pints / 1,200 ml water
1 lb / 450 grams sugar
Winemaking Method: Raspberry Gin - Wine Making Guides
Wash the raspberries carefully and place into a large jar. Add the gin and leave to stand for five days, gently shaking the mixture each day. Boil the water, add the sugar and simmer for a few minutes. Once cooled, add to the raspberry gin and seal the jar, preferably with a screw-top.
Leave in a cool, dark spot and occasionally shake the jar, to mix the raspberries. After three or four months, strain thoroughly to ensure that all of the mashed-up raspberries are removed, and that the clarity is good. Bottle into small bottles and enjoy.
How to make Raspberry Gin: Raspberry Gin recipe - More Wine Recipes.
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